Egg Sandwich & Salad Bar
Each Ptn contains
Energy
1324kJ
317kcal
317kcal
15.83%
Fat
9.5g
13.54%
Saturates
2.4g
11.85%
Sugars
4.0g
4.44%
Salt
1.0g
16.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 701kJ / 167kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 701kJ 167kcal |
1324kJ 317kcal |
15.83% | |
| Fat | 5.0g | 9.5g | 13.54% | |
| of which Saturates | 1.3g | 2.4g | 11.85% | |
| Carbohydrate | 22g | 42g | 16.03% | |
| of which Sugars | 2.1g | 4.0g | 4.44% | |
| Fibre | 2g | 3g | 10.2% | |
| Protein | 8g | 15g | 30.1% | |
| Salt | 0.53g | 1.0g | 16.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Egg Sandwich (Brown and White) [Eggs [Eggs], Loaf Brown Medium [WHEAT Flour (with added calcium, iron, niacin and thiamine), Water, WHEAT Bran, Yeast, Salt, Emulsifiers: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300], Loaf White Medium [Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300.], Summer County [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).]], Salad Bar [Fresh Tomatoes, Cucumber, Lettuce - Iceberg] |
